Baking is an excellent activity for unleashing your creativity, so it's no wonder that avid bakers have discovered the usefulness of Coke when baking cakes. Of course, a good cake's success depends on getting the ingredients and amounts just right for the chemical wonders of deliciousness to unfold. Some recipes use this soda because it already provides a good amount of sugar. Combined with flour, cocoa powder, and egg, you have all the ingredients for a decadent chocolate cake.
Many bakers also incorporate Coke into their frosting. There are even recipes that only need two ingredients, such as a bake mix and soda. In other words, coca-cola is an excellent addition to your pantry.